Gluten-Free Cooking For One

Celiac And The Single Girl, Or: How To Make Food That Does Not Suck For One Person {Although I Suppose You Could Feed Other People, Too}

Revisit of Crock Pot Balsamic Pork

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In a hurry this week, so it’s lots of slow cooker meals for me. Last night, I had thawed two big pork chops and was thinking what to do with them, and remembered this recipe for Slow-Cooked Balsamic Shredded Pork. Made that.

Ohhhhhh. Yum. I’d forgotten how good this is, and the pork chops stayed surprisingly moist, and flaked apart beautifully. Time to eat. 😀


Author: Christine Na'imah

I am a pretty bubbly person. A dancer, a prancer, and sometimes a vixen. Romantic and striving for grace, but unfortunately the emphasis is on "antic"; occasionally lunatic, trying to be demure. Probably failing.

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